1 teaspoon Baking Extract = 1 teaspoon Emulsion - Water-based - Gluten-free - Kosher - Soluble in water
LorAnn's natural Lemon baking emulsion imparts a bright, bold citrus flavor - the aroma is heavenly! Use in any recipe as you would a lemon baking extract - and experience better results. Use lemon emulsion instead of lemon zest in your recipes - just substitute 1/2 tsp. emulsion for 1 tsp. zest.
Packaged in BPA free, recyclable PET plastic bottles.