1 Dram = Approx. 1 Teaspoon - Kosher certified - Gluten-free
What flavor encapsulates special occasions more than Sparkling Wine? Use in cake pops, chocolates, truffles and more for a dessert worthy of your celebrations.
Appropriate for use in chocolates and coatings (typical use is 1/4 to 1/2 teaspoon per pound).
Suggested Use: One 1-dram bottle per 2 cups of 300 degree sugar.
