LorAnn® Better Than Extracts™ Princess Cake & Cookie Bakery Emulsion features a delicate blend of vanilla, almond, and soft lemon notes. Princess cake & cookie bakery emulsion is ideal for cookies, cakes, brownies and bars, muffins, quick breads, frostings, and more.
1 teaspoon Baking Extract = 1 teaspoon Emulsion
Water-based - Gluten-free - Kosher - Soluble in water
Packaged in BPA free, recyclable PET plastic bottles.
