Dark, bittersweet couverture chocolate with a delicate cocoa taste. A must for all artisans. Emotion 58 is part of a carefully selected range of couverture chocolates that is suitable for a variety of applications and preparations.
Applications: Ganache • Mousses • Cakes • Pastries • Desserts • Ice cream • Enrobing
2 x 10 kg; Viscosity: 22 BF, 75 MM
