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Candy Ingredients & Inclusions
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Partnumber
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Price High to Low
Preserve-It Antioxidant Natural ~ 4 oz
34-1675
Preserve-It Mold Inhibitor ~ 4 oz
34-1685
Tart & Sour Flavor Booster ~ 1 oz
34-430
Citric Acid ~ 16 oz
34-495
Tartaric Acid ~ 16 oz
8-1025
Invertase (Fermvertase) ~ 4 oz
8-103
Invertase (Fermvertase) ~ 1 Gallon
8-104
Almond Paste ~ 7 lbs
8-105
Chocolate Mousse Dry Mix ~ 1.36 lbs
8-114
White Chocolate Mousse Dry Mix ~ 1.36#
8-1145
Shortening Flakes ~ 50lb ~ 102 degree
8-1165
Drivert Powdered Fondant ~ 50 lb Bag
8-119
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